germainebull wrote:It is reassuring that magnesium is found in humble food items such as pumpkins and black beans. I guess the Universe was privy to the fact that not many people will ever see almonds in their entire lives.
Yusra wrote:Maybe try some cheaper fish like canned tuna or sardines?
mrki444 wrote:Maybe try some cheaper fish like canned tuna or sardines?
I eat those but are you sure those have magnesium? Also dark chocolate is more often just full of additions to be more darker but it have almost enough sugar as regular.
Yusra wrote:tuna
cmoneyspinner wrote:Does it make a difference if the tuna is albacore white or chunk light?
Also, should it be packed in water or oil?
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cmoneyspinner wrote:I am happy to say that I eat practically everything on the list. Salmon is a bit too pricey.
Yusra wrote:mackerel or sardines
cmoneyspinner wrote:I only ate sardines once when I was little. It's not my favorite.
As for mackerel, it's sold in the can, and both my mom and my husband liked to make fish cakes.
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Pumpik seeks have a goods taste besides having health benefits. I like them and they are part of my daily life. Just that sometimes I feel them hard.Yusra wrote:2. Pumpkin Seeds
Also known as pepitas, pumpkin seeds are magnesium champions, containing approximately 156mg per ounce. These crunchy seeds make perfect snacks or salad toppings and also provide healthy fats and protein.
Yusra wrote:6. Bananas
This convenient fruit provides approximately 32mg of magnesium per medium banana, along with potassium and vitamin B6. They're perfect for pre-workout energy or quick snacks.
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